I came across a version of this recipe in my search for not-as-bad-for-you treats to satisfy my ever-present sweet tooth.Chocolate Pumpkin Muffincakes
1 box devil's food cake mix
1 15 oz. can of pureed pumpkin
1 egg white
chocolate and/or peanut butter chips (optional)
Combine cake mix, pumpkin and egg white (I used my Kitchen Aid mixer, but I'm sure by hand would work as well). It may seem like there is not enough liquid, but be patient, it will come together into a thick batter. Stir in chips.
Coat a muffin tin with cooking spray. Spoon batter into cups, filling completely; it should make 12 muffins. Bake at 400 for almost 20 minutes (err on the side of under baking). Enjoy!
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