Weekly Meals

• FRI gnocchi or ravioli with marinara, grilled zucchini & squash slices


• SAT burgers on the grill, sauteed mushrooms, roasted sweet potato coins, frozen peanut butter pie


• SUN whole roast chicken, mac n cheese, brussels sprouts


• MON homemade pizza with feta, caramelized onion, garlic, spinach


• TUE quinoa primavera with chicken


• WED corn, bacon & zucchini soup, crusty bread or rolls


• THR enchiladas (pre-made in freezer from earlier double batch), cilantro corn, peas