Weekly Meals

• FRI spaghetti with white beans and julienned zucchini, marinara, parmesan


• SAT homemade calzones (dough, mozzarella, ricotta, mushrooms, spinach)


• SUN bbq ribs, sweet potatoes, broccoli


• MON black bean burritos (wheat tortillas, black beans, cilantro-lime rice, guacamole, cheese, salsa, sour cream)


• TUE grilled chicken, orzo salad with zucchini and feta


• WED ravioli with arugula, tomatoes and pancetta


• THR buckwheat pancakes, strawberry sauce, eggs, bacon