Weekly Meals

• FRI open face roast vegetable sandwiches on foccacia with provolone


• SAT grilled rosemary lime salmon, brown rice, caprese salad


• SUN grilled chicken, three bean salad with quinoa


• MON black bean, corn and cheese quesadillas, avocado, salsa, sour cream


• TUE (girls night dinner) pizza for boys


• WED turkey meatloaf, sweet potatoes, green beans


• THR tofu, carrot, snap pea, pepper, cashew stir fry